Description

ISBN: 9780958495431 0958495432 – Feast of Flavours from the South African Kitchen by Lochner de Kock. Published by Marula Books, 2005. Softcover. Used, Very Good Condition. 113 pp.

A fully illustrated series of cookery title that offers insights into the culinary traditions of countries all over the world. Each volume is a fascinating introduction to the exotic ingredients and unique culinary heritage of the region. It provides insights into the techniques of food preparation and the cooking styles used in the various kitchens. The recipes are accompanied by instructions and photographs, making it easy to recreate these dishes effortlessly in one s own kitchens.

Feast of Flavours from the South African Kitchen brings together a mouth-watering collection of recipes with a uniquely South African slant. The title includes recipes for hearty soups, vegetable dishes, seafood, chicken, beef, pork, venison, lamb and scrumptious desserts. The introduction contains an illustrated overview of cooking methods and ingredients as well as useful conversion tables for weights and measures.